American artist has created recipes for cooking feral cats

Tasmania-based Californian Kirsha Kaechele

An American artist living in Tasmania, Kirsha Kaechele, has created a 544-page artistic book on invasive species and how to cook them. The book is part of an exhibition at a new Museum of New and Old Art (MONA) and is entitled Eat the Problem. The book focuses on turning Australia’s so-called pests and …

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